1183 University Dr, Suite 101
We use recipes that have been passed down through generations to create our signature flavors through our made-from-scratch rubs, seasonings, and sauces. Our pork, brisket, ribs, and chicken are all hickory smoked in the restaurant, low n’ slow for that tender, juicy, fall-off-the-bone meat that you just can’t get enough of! Then we serve it in our modern facility full of Southern hospitality for an experience that will leave you smiling and wanting to come back for more.
Learn a little bit more about us, from our values to our Hometown Heroes program to other involvement in our community.
Browse through our menu to see our mouth-watering selections as well as descriptions of the various types of sauces we have to offer.
Planning an event? Let us take care of the food for you! Check out our catering selections and pricing. Staffing of your special event is also available with advance notice. No event is too large or too small.
For all our little ‘piglets’! Click here to find printable Porkchop coloring pages and our Piglet Menu!
We always love to hear from our community, whether it's to share their experience or to sign up for our exclusive e-mail club, The 'Q Crew.